€14 Festive Power Lunch Menu

Festive, indulgent, delicious. Pulled pork slow-cooked with fennel seeds and rosemary, mozzarella, pancetta and potato, on a béchamel base. Finished with parsley, apple sauce and crispy crackling.

Cheese? Yes please! A base of luxurious Cheddar cheese sauce, topped with blue cheese and mozzarella, finished with a whole burrata, Gran Milano cheese, sun-dried tomato & pine kernel pesto and fresh basil.

Mozzarella and tomato (711 kcal)

Pepperoni, mozzarella and tomato (849 kcal)

Sweet, smoky, sensational. BBQ chicken, mozzarella, roasted peppers, red onion, and parsley, on a BBQ sauce base.

A classic which first appeared on our menu in 1999, updated with a new, tastier recipe. Lightly spiced ground beef, red onion, green pepper, tomato and mozzarella, finished with parsley.

Goat's cheese, caramelised onions, spinach, mozzarella, tomato, garlic oil and red onions. A feast of tastes and textures.

Italian artichokes, mushrooms, red onions, baby tomatoes and olives with light mozzarella, tomato and fresh parsley.

Chicken, light mozzarella, sweet red peppers, Cajun spices, garlic oil and red onions (540 kcal)

Chicken, brown anchovies, little gem lettuce, croutons, Gran Milano cheese, free-range egg and Caesar dressing. Served with dough sticks (869 kcal)

Chicken, aubergines and peppers roasted in a honey & mustard marinade, with spinach, rocket, slow-roasted tomatoes, light mozzarella, balsamic dressing and topped with spiced toasted seeds and parsley

Mixed grains & chickpeas, slow-roasted and baby tomatoes, with spinach, rocket and spiced toasted seeds. Served with dough sticks (872 kcal)

(56 kcal)

(38 kcal)

(3 kcal)

(139 kcal)

(1 kcal)

(1 kcal)

(63 kcal)

(44 kcal)